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The French Larder

La Belle-iloise Sardines


  • Located near the fishing port of Quiberon, formerly one of the largest sardine ports in France, La Belle-iloise was created in 1932 by Georges Hilliet
  • Do not hesitate to let them age, they improve with time
  • Available in 5 flavours; extra virgin olive oil, pitomail sauce, muscadet and herbs, peanut oil and lemon
  • 115g